I’m throwing another appetizer at you this week! I had a girl’s night the other night and wanted to take a little something to share. These crostini appetizers are easy to pull together, look fancy, and are a crowd pleaser! The perfect finger food to share with guests. The possibilities are endless with the food combinations you could come up with!
Ingredients Needed:
- Baguette
- Extra Virgin Olive Oil
- Salt and Pepper
- Goat Cheese
- Fig Spread
- Nutella spread
- Sliced strawberries
How to Make Crostini Appetizers
- Preheat oven to the broiler setting.
- Cut thin slices of baguette and place on a cookie sheet. Drizzle with a little olive oil and salt and pepper (I only used EVOO and sea salt for the strawberry ones).
- Place under the broiler until browned and crispy.
- Once out of the oven, start to layer. I used goat cheese and fig spread for half and Nutella and strawberries for the other half.
Because the bread only goes in the oven for a few minutes, this crostini appetizer comes together in no time! Use whatever you have on hand to create pretty little appetizer bites. I love that these require very few ingredients, they are easy to eat, and somehow just feel fancy! Will you try these crostini appetizers?! XO